Fruits - Vegetables - Meats - Poultry - Fish

Fresh n' Clean
All Natural Super Concentrate Wash Aid
For Fruits, Vegetables, Meats, Poultry, and Fish

Is Cooked Food Really All That Good For Us?


In nature all animals eat living foods as yielded up by Nature. Only humans cook their foods and only humans suffer widespread sicknesses and ailments. Those humans who eat mostly living foods are more alert, think clearer, sharper and more logically and become more active. Best of all, live food eaters become virtually sickness-free!

Cooking is a process of food destruction from the moment heat is applied to the foodstuff. Long before dry ashes results, food values are totally destroyed.

If you put your hand just for a moment into boiling water or on a hot stove, which should forever persuade you just how destructive heat is. Food is usually subjected to these destructive temperatures for perhaps half an hour or more. What was living substance becomes totally dead very rapidly with exposure to heat!

Cooking renders food toxic! The toxicity of the deranged debris of cooking is confirmed by the doubling and tripling of white blood cells after eating a cooked food meal. The white blood cells are the first line of defense and are, collectively, popularly called "the immune system." As confirmed by hundreds of researches cited in the prestigious National Academy of Sciences National Research Council's book, "Diet, Nutrition and Cancer," all cooking quickly generates mutagens and carcinogens in foods.

Proteins begin coagulating and delaminating at temperatures commonly applied in cooking, and is devoid of nutritive value. Vitamins are rather quickly destroyed by cooking.

Minerals quickly lose their organic context and are returned to their native state as they occur in soil, sea water and rocks, metals and so on. In such a state they are unusable and the body often shunts them aside where they may combine with saturated fats and cholesterol in the circulatory system, thus clogging it up with cement-like plaque.

Heated fats are especially damaging because they are altered to form acrogens, free radicals and other mutagens and carcinogens as confirmed in, "Diet, Nutrition and Cancer."

Thus you can see that dead foods make dull, diseased and sooner dead people. Have you ever seen how vultures look? (No seriously! I am only half kidding at this point. A building is only as elegant as its parts after all.)

Arvind Gawade is an entrepreneur who loves the game of business and especially enjoys helping others to achieve their dreams. He is the CEO and Founder of Neptune500. He is an internet marketing expert and an IT consultant to many businesses and individuals. He and his mentor Stone Evans personally build profit pulling websites for home business owners within 24 hours guaranteed to make you money. They will personally provide all the support and help that you need. Visit http://www.neptune500.com for more information on this.


MORE RESOURCES:
This RSS feed URL is deprecated, please update. New URLs can be found in the footers at https://news.google.com/news


Mirror.co.uk

How to make the best roast potatoes - Top cooking tips from Heston Blumenthal for the perfect crispiness
Mirror.co.uk
Most people think they can absolutely nail roast potatoes. They have their method, a process they swear by. The thing is, if all these homely claims were true, we wouldn't have so many disappointing Sunday lunches, would we? Listen, Keith, sure your ...



Good Food

29 essential Christmas cooking tips
Good Food
How do I cook the Christmas turkey so it doesn't end up dry? A. Garfield. You could consider one of the "fresh whole" turkeys you can find in supermarkets that contain 94 per cent turkey. Fancy that! The other 6 per cent is made up of diphosphates ...



New York Times

The Best Recipes of the Year
New York Times
Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. That email also appears here. To receive it in your inbox, register here. Download the NYT Cooking app here. Good morning. It's list-making season for those ...



Newsweek

Cannabis Cooking Tips for Thanksgiving Day
Newsweek
There are very few topics the masses can agree on, but the one thing uniting people this time of the year is the dread of a drama-filled Thanksgiving, complete with political spats and alcohol-spurred disputes. Some might find comfort in online venting ...

and more »


17 Cooking Tips And Tricks You'll Wish You'd Known About Sooner
BuzzFeed News
We recently asked the BuzzFeed Community to share their best cooking tips for beginners. Here are some of their best: Share On email; Share On link. Share This Link. Share On facebook Share. 1. Crack your eggs on a flat surface to avoid getting bits of ...



Us Weekly

Haylie Duff Shares Helpful Entertaining Tips and Delicious Holiday Recipes
Us Weekly
The 7th Heaven alum, who splits the holiday entertaining responsibilities with her sister, Hilary Duff, went on to share some helpful tips for preparing the ultimate holiday gathering. “Try to make something you've already made before if you're cooking ...



The Guardian

Ten tips for reducing energy costs when cooking
The Guardian
Cooking it in a slow cooker was pennies. Obviously the costs vary depending on the size of your oven, the quality of your pans, the type of food cooked, not to mention your energy tariff, so it's impossible to accurately quantify exactly how much money ...



One Green Planet

15 Beginner Vegan Cook Recipes for the Holidays
One Green Planet
Are you looking to whip up some vegan food this holiday season? There's no need to be intimidated; there's actually more in common between non-plant-based cooking and plant-based cooking than you might think! And there are an endless amount of recipes ...

and more »


New York Times

What to Cook This Weekend
New York Times
I bring that article up in this space — usually a respite from the grim tidings of the news cycle, a place to consider the delicious — because it underscores an important fact about the pursuit of recipes and joy. The search does not happen in a ...



Express.co.uk

How to cook turkey: Tricks for the BEST moist breast revealed
Express.co.uk
Phil Vickery told Express.co.uk his top tips on how to cook turkey. The ITV chef, who appears on This Morning, revealed he wraps his turkey in two layers of foil to keep it moist. Mary Berry's roast turkey recipe advocates the same, but specifies ...


Google News

home | site map

© 2006 Global Biotechnologies, Inc.


MaineBannerExchange